It’s too general recipe. Coz’ anyone could make it. This one was very simple version of spring rolls I made. Check this out!!
Ingredients :
250 gr matchstick shredded young bamboo, cooked (or you can change with bean sprouts)
3 matchstick shredded carrots
3 garlic cloves, minced
400 gr fresh shrimp, coarsely chopped (or you can change with chicken fillet or ground beef)
3 tbsp oyster sauce
1 tsp seasoning (royco, masako, etc)
2 tbsp butter / margarine
2 packs pastry (big size)
1 tbsp cornstarch + 2 tbsp water
sugar, salt, & pepper (ocassionaly)
cooking oil
Direction :
- panaskan mentega hingga leleh, tumis bawang putih hingga harum
- masukkan udang, tumis hingga berubah warna
- masukkan rebung & tauge, aduk hingga wortel layu
- tambahkan gula, garam, lada & saus tiram, aduk sampe bumbu tercampur rata & matang. Sisihkan
- Siapkan kulit lumpia, isi dengan 2 sendok makan tumisan. Lipat / gulung & rekatkan dengan maizena.
- Goreng hingga kuning keemasan, tiriskan.
- Sajikan hangat bersama daun bawang, cabe rawit & sambal botol atau sambal tauco
